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Tag: food

TAJ CHIA KUTIR RESORT & SPA, DARJEELING AND GORMEI PRESENTS "THE MOUNTAIN TABLE": CUISINE OF EASTERN HIMALAYAS

TAJ CHIA KUTIR RESORT & SPA, DARJEELING AND GORMEI  PRESENTS “THE MOUNTAIN TABLE”:  CUISINE OF EASTERN HIMALAYAS

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KOLKATA, MAY 20, 2025: Taj Chia Kutir Resort & Spa, Darjeeling with Gormei has curated its latest offering The Mountain Table, a vibrant showcase of the diverse and often undiscovered cuisines of the Eastern Himalayas. The Mountain Table is a celebration of the vibrant, lesser-known cuisines of the Eastern Himalayas, spanning the diverse food traditions of Kalimpong, Sikkim, Darjeeling,…

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Chinese Wok adds flavour to mystery as Official Food Partner for Durgapur Junction

Chinese Wok adds flavour to mystery as Official Food Partner for Durgapur Junction

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Kolkata, 25 April, 2025: Bringing food and film together in a uniquely flavourful partnership, Chinese Wok, India’s largest Desi-Chinese QSR brand, has teamed up with the highly anticipated investigative thriller Durgapur Junction as its official Food Partner. The film, which stars Vikram Chatterjee and Swastika Mukherjee, is set to release on April 25, 2025, and…

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EASTER SPECIAL 2025 OFFERS AT ICONIC IHCL HOTELS

EASTER SPECIAL 2025 OFFERS AT ICONIC IHCL HOTELS

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KOLKATA, APRIL 17, 2025: This Easter bond with your loved ones and relish the memorable moments for ever. From lavish spreads to delicious Easter goodies, unforgettable experiences and surprises await you! TAJ BENGAL, KOLKATA Taj Bengal, Kolkata brings alive the warmth of Easter with a perfect blend of culinary delights, making it a perfect destination…

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Celebrating Heritage on a Plate: Ibis Kolkata launches Festive Bengali Thali for Poila Baisakh

Celebrating Heritage on a Plate: Ibis Kolkata launches Festive Bengali Thali for Poila Baisakh

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Kolkata, 9th April 2025: Ibis Kolkata Rajarhat recently celebrated the spirit of the Bengali New Year with the launch of its Poila Baisakh Special Thali. The event was marked by a delightful gathering, where guests came together to enjoy the warmth of the season and the rich flavours of traditional Bengali cuisine. The specially curated…

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Polo Floatel, Calcutta launches ‘Poila Boishakh Exclusive Menu’-The Forgotten Flavors of Bengal

Polo Floatel, Calcutta launches ‘Poila Boishakh Exclusive Menu’-The Forgotten Flavors of Bengal

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Kolkata 4 April 2025: Polo Floatel, Calcutta is decked up to celebrate Bengali New Year with a gala of Bengali dishes beside the river with best view on the Ganges giving the people a whole new experience. To celebrate this year’s Poila Boishakh and revive the lost taste and forgotten dishes of traditional authentic Bengali cuisine,…

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‘Kabul to Kolkata,’ menu, an extraordinary culinary experience with a bespoke set of Mughlai dishes served at Alfresco.

The LaliT Great Eastern Kolkata Presents “Kabul to Kolkata” –A Culinary Tribute to the Mughlai Legacy

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Kolkata, 31st March 2025 : The LaLiT Great Eastern Kolkata is all set to launch ‘Kabul to Kolkata,’ an extraordinary culinary experience with a bespoke set of Mughlai dishes served at Alfresco. This royal feast, curated by our gifted Executive Chef Sunayan Pramanik will be served from March 10 to June 10. The Lalit believes…

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BEYOND THE SEA – FLAVOURS FROM SRI LANKA AT THE VERANDAH

BEYOND THE SEA – FLAVOURS FROM SRI LANKA AT THE VERANDAH

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KOLKATA, MARCH 18, 2025: Bringing the diverse flavors straight from Sri Lanka, Beyond the Sea at The Verandah – all day dining at Taj Taal Kutir, Kolkata, is a celebration of unusual regional dishes that offer unique perspective into the country’s evolving cuisine. On till 31st March, this rich culinary stew of Portuguese, Dutch and British influences fused with the traditional taste…

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