VIVANTA KOLKATA, EM BYPASS BRINGS AUTHENTIC FLAVOURS OF KERALA TO THE CITY OF JOY

VIVANTA KOLKATA, EM BYPASS BRINGS AUTHENTIC FLAVOURS OF KERALA TO THE CITY OF JOY

KOLKATA, JUNE 19, 2025 : Vivanta Kolkata, EM Bypass, is excited to bring authentic cuisine of Kerala, at its all-day dining restaurant, Mynt. The Kerala Coastal Food Festival held till 22nd June 2025, priced at INR 1699 plus taxes (Dinner only). Kerala cuisine is deeply influenced by its rich history, diverse cultural influences, and unique geographical attributes. Renowned…

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Sobisco Fresh Spreads Festive Cheer This Eid-Al-Adha with Limited Edition Dry Fruits Cake – Now Available Across All Outlets!

Sobisco Fresh Spreads Festive Cheer This Eid-Al-Adha with Limited Edition Dry Fruits Cake – Now Available Across All Outlets!

Kolkata, 5th June, 2025 : Sobisco Fresh, the premium bakery venture from the house of Sobisco wishes everyone a joyful Eid-Al-Adha and marks the occasion by launching a festive special – the Limited Edition Dry Fruits Cake – available across its outlets in Alipore, Thakurpukur, Shyamnagar, Lake Town, Tollygaunge, Bagbazar, Taratala, Kasba, Kankurgachi. The freshly baked…

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TAJ CHIA KUTIR RESORT & SPA, DARJEELING AND GORMEI PRESENTS "THE MOUNTAIN TABLE": CUISINE OF EASTERN HIMALAYAS

TAJ CHIA KUTIR RESORT & SPA, DARJEELING AND GORMEI  PRESENTS “THE MOUNTAIN TABLE”:  CUISINE OF EASTERN HIMALAYAS

KOLKATA, MAY 20, 2025: Taj Chia Kutir Resort & Spa, Darjeeling with Gormei has curated its latest offering The Mountain Table, a vibrant showcase of the diverse and often undiscovered cuisines of the Eastern Himalayas. The Mountain Table is a celebration of the vibrant, lesser-known cuisines of the Eastern Himalayas, spanning the diverse food traditions of Kalimpong, Sikkim, Darjeeling,…

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Chinese Wok adds flavour to mystery as Official Food Partner for Durgapur Junction

Chinese Wok adds flavour to mystery as Official Food Partner for Durgapur Junction

Kolkata, 25 April, 2025: Bringing food and film together in a uniquely flavourful partnership, Chinese Wok, India’s largest Desi-Chinese QSR brand, has teamed up with the highly anticipated investigative thriller Durgapur Junction as its official Food Partner. The film, which stars Vikram Chatterjee and Swastika Mukherjee, is set to release on April 25, 2025, and…

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Celebrating Heritage on a Plate: Ibis Kolkata launches Festive Bengali Thali for Poila Baisakh

Celebrating Heritage on a Plate: Ibis Kolkata launches Festive Bengali Thali for Poila Baisakh

Kolkata, 9th April 2025: Ibis Kolkata Rajarhat recently celebrated the spirit of the Bengali New Year with the launch of its Poila Baisakh Special Thali. The event was marked by a delightful gathering, where guests came together to enjoy the warmth of the season and the rich flavours of traditional Bengali cuisine. The specially curated…

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Polo Floatel, Calcutta launches ‘Poila Boishakh Exclusive Menu’-The Forgotten Flavors of Bengal

Polo Floatel, Calcutta launches ‘Poila Boishakh Exclusive Menu’-The Forgotten Flavors of Bengal

Kolkata 4 April 2025: Polo Floatel, Calcutta is decked up to celebrate Bengali New Year with a gala of Bengali dishes beside the river with best view on the Ganges giving the people a whole new experience. To celebrate this year’s Poila Boishakh and revive the lost taste and forgotten dishes of traditional authentic Bengali cuisine,…

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‘Kabul to Kolkata,’ menu, an extraordinary culinary experience with a bespoke set of Mughlai dishes served at Alfresco.

The LaliT Great Eastern Kolkata Presents “Kabul to Kolkata” –A Culinary Tribute to the Mughlai Legacy

Kolkata, 31st March 2025 : The LaLiT Great Eastern Kolkata is all set to launch ‘Kabul to Kolkata,’ an extraordinary culinary experience with a bespoke set of Mughlai dishes served at Alfresco. This royal feast, curated by our gifted Executive Chef Sunayan Pramanik will be served from March 10 to June 10. The Lalit believes…

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