KOLKATA, APRIL 07, 2026 : Poila Boishakh brings families together in joyous celebration with delicious meals and the warmth of togetherness. It marks the dawn of the Bengali New Year, filled with hope and happiness as people extend well wishes for the year ahead. This year, IHCL hotels in the city have curated a bouquet of…
KOLKATA, APRIL 03, 2026: This Easter bond with your loved ones and relish the memorable moments for ever. From lavish spreads to delicious Easter goodies, unforgettable experiences and surprises await you! TAJ CITY CENTRE NEW TOWN, KOLKATA This Easter, guests can indulge the festival with their loved ones at Taj City Centre New Town, Kolkata. SHAMIANA…
Kolkata, January 25, 2026: Taj Taal Kutir, Kolkata invites guests to experience the rich culinary heritage of Kashmir with a specially curated “Waazwan- An Ode to Kashmir” at The Verandah, its all-day diner till 8th February 2026 . Deeply rooted in tradition, Waazwan is more than a feast—it is a reflection of Kashmir’s culture, craftsmanship and centuries-old culinary wisdom. Prepared…
Kolkata, December 30, 2025: Celebrate New Year with your friends and loved ones at the iconic Taj Bengal and relish the special moments forever. TAJ BENGAL, KOLKATANEW YEAR GOODIES-10 th December 2025 –5 th Jan 2026LA PATIESSERIEDelight in a splendid array of thoughtfully curated New Year Hampers, brimming with festivecheers and holiday treats.Rates- Ala CarteFor…
KOLKATA, OCTOBER 24, 2025: Taj Taal Kutir, Kolkata, the city’s serene lakeside retreat, invites guests to embark on a delectable voyage celebrating India’s vibrant coastal flavours. This festive season, the hotel presents two distinct culinary experiences — “Goan Hi-Tea Soiree” and “Pondicherry, A Story on the Palate” — each curated to teleport guests to the heart…
KOLKATA, APRIL 03, 2025: Poila Baishakh brings families together in joyous celebration with delicious meals and the warmth of togetherness. It marks the dawn of the Bengali New Year, filled with hope and happiness as people extend well wishes for the year ahead. This year, IHCL hotels in the city have curated a bouquet of special…
KOLKATA, MARCH 18, 2025: Bringing the diverse flavors straight from Sri Lanka, Beyond the Sea at The Verandah – all day dining at Taj Taal Kutir, Kolkata, is a celebration of unusual regional dishes that offer unique perspective into the country’s evolving cuisine. On till 31st March, this rich culinary stew of Portuguese, Dutch and British influences fused with the traditional taste…
KOLKATA : Taj Taal Kutir, Kolkata, has introduced the ‘South of the Border: The Mexican Way’ – a culinary voyage cruising through the seven main regions of Mexico. On till February 2nd, 2025, one can savour the versatile and authentic flavours of Mexico at The Verandah, which overlooks the expansive 100-acre Eco Park Lake. Located in the heart of New…
KOLKATA : Taj Taal Kutir, Kolkata has earned a coveted spot on the prestigious Tatler Asia’s list of ‘7 Astonishing hotels that celebrate vernacular architecture around the world.‘ Ranked as No.6, Taj Taal Kutir, Kolkata has been recognized for its unique representation of the inimitable sophistication of Kolkata’s timeless elegance. Chosen for redefining luxury accommodations with designs that honour local traditions, craftsmanship…
KOLKATA :- Taj Taal Kutir, Kolkata is all set to introduce ‘Hawkers of Singapore’ – its new food promotion at The Verandah – the all-day dining restaurant, from 10th till 30th November. ‘Hawkers of Singapore‘ celebrates the essence of the popular Hawkers culture prevalent in the lanes and by-lanes of Singapore. The culinary team has done an extensive research and brought alive the heart…
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