KOLKATA : Vivanta Kolkata, EM Bypass, the contemporary hotel designed for the well-heeled business and leisure traveler, nestled in the progressive IT corridor of Kolkata is excited to bring authentic cuisines of Andhra Pradesh at its all-day dining restaurant, Mynt. The Andhra Food Festival will be held from 18th to 27th October 2024 offering both lunch and dinner…
KOLKATA : As the fragrance of Shiuli fills the air with the rhythm of Dhaak echoing through the streets with a symphony of ‘Maa ashche’, The LaLit Great Eastern Kolkata invites you to come together and celebrate the grandeur of Durga Puja where tradition and taste converge in an extraordinary blend of culinary delights and…
KOLKATA : A café named ‘CAFEIVA’ has opened on Canal South Road, Kolkata. This café was opened in the presence of Anupam Halder and Panchali Munshi, two joint commissioners of revenue department of West Bengal government. And actress Parmita Banerjee was present as a guest at the opening of this café.This café is located on…
Kolkata : Polo Floatel, Kolkata has announced to launch an exclusive Pujo Menu to celebrate Sharadiya Utsav in a special way. With Durga Puja around the corner, Polo Floatel is decked up to celebrate the much awaited festive season with a gala of Bengali dishes at the Hotel beside the river with best view on the…
Kolkata : The highly anticipated inauguration of Soot by O2 took place, introducing a new landmark in luxury hospitality conveniently located next to the airport. This 4-star Hotel features 110 elegantly designed rooms across 75,000 square feet, Soot by O2 is set to become a premier destination for travelers seeking comfort and style. The grand…
Kolkata : As Durga Pujo approaches, Kolkata bursts into a celebration of art, music, and tradition. This beloved festival fills the city with the rhythmic beats of the dhak, the scent of dhuno, and the irresistible flavors of Bengali cuisine. Celebrate the grandeur of Durga Puja with ‘Pujor Hoichoi’ at The Astor Kolkata, where tradition…
Tata Sampann introduces its innovative Easy to Cook Ragi Atta, a breakthrough in the millet-based flour market. It is an innovative product that redefines the ease of incorporating millet into everyday meals. This 100% pure ragi flour product is an innovation that meets the evolving consumer demand for nourishing & convenient food options. Millets are rapidly gaining traction…
Kolkata : Five and Dime, a renowned restaurant, hosted an exclusive event to unveil its new Durga Puja menu, offering guests a first taste of the culinary delights crafted specially for the festive season. The event, attended by an Indian Flim Director Anindya Chatterjee, Artistic Director and Choreographer Sudarshan Chakraborty, Singer Mekhla Dasgupta, Singer Dipannita…
KOLKATA : Vivanta Jamshedpur, Golmuri, nestled in the heart of India’s Steel City, is excited to unveil its signature Jharkhand Thali at its all-day dining restaurant, Mynt. The new thali is a culinary journey through the rich flavours of Jharkhand, featuring local delicacies like Litti Chokha, Dhuskha and Rice Flour Roti. Accompanied by a variety of…
Kolkata : The City of Joy’s iconic hotel Taj Bengal, Kolkata is thrilled to announce a culinary journey through the Mediterranean. Renowned Lebanese chef Ammar Molki has curated a menu that showcases the region’s vibrant flavor’s and fresh ingredients. From the Classic Hummus and Pita to more adventurous dishes like Lamb Barkook and Knafi Jibneh, guests can…
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